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中山大学第二届饮食与文化国际学术研讨会会议通知

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中山大学第二届饮食与文化国际学术研讨会会

 

 会议主题:民族、生态与饮食

 

中山大学人类学系于201610月举办了第一届饮食与文化国际学术研讨会,主题为“地方与全球视野下的中国饮食与文化”,会议圆满成功,广受学界赞誉。由此,人类学系决定于20184月举办第二届饮食与文化国际学术研讨会,主题为“民族、生态与饮食”,为致力于研究多元生态环境中的民族、饮食与文化的学者提供研讨平台,同时增进人文社会科学乃至跨学科领域饮食与文化研究的对话与交流。

会议议题包括:

1、民族饮食文化遗产的传播与变迁;

2、民族、生态与饮食;

3、移民与饮食;

4、饮食安全与健康;

5、其他与会议主题相关之议题

 会议时间:2018420-22日(419日,会议注册;420-21日,会议研讨;422日,地方饮食文化考察)

截止日期:2018131日(以附件形式,通过电子邮件提交论文摘要与简历)【个人简历包括姓名、单位、职称,性别(便于安排住宿),出版论文名称(不超过五篇),简历不超过一页】


参会确认:会议秘书处将于2018228日通知确认参会人选

 

联系人:段  颖 博士电子邮件:duanying1115@sina.com

                          电子邮件:wwanthr512@163.com

 宋佳秀       电子邮件:13619656862@163.com

  

会议组委会:

陈志明 教授(主席)[cbengtan@sina.com]

刘志扬 教授(人类学系主任)[zhiyangliu2000@163.com]

   副教授 [duanying1115@sina.com]

 

 

Conference Announcement

 

SYSU Second International Conference on Food and Culture

 

Theme: People, Ecology and Food

 

The Anthropology Department of Sun Yat-sen University organized the first international conference on food and culture in October 2016, with the theme Chinese Food and Culture in Global Perspective. Following this very successful conference, the Department will organize the second conference with the theme of “People, Ecology and Food”. This conference will provide a platform for scholars to exchange views on the study of people/ethnic groups living in diverse ecologies in relation to food and foodways. The topics comprise the following: (i) transmission and transformation of the food heritage of ethnic groups; (ii) indigenous people, ecology and food; (iii) migration and food; (iv) food safety and health; (v) other topics related to the conference themes.

 

Dates: April 20-22, 2018 [Arrive on April 19, conference proper: April 20-21; study tour on April 22]

 

Deadline to submit abstract and brief bio-note by email attachment: 30 January 2017

[The bio-note should be only one page in length indicating name, affiliation, title (e.g. Prof., Dr, Ms, etc), gender (may be useful for accommodation arrangement), and list not more than five items of publications]

 

Confirmation of participation: The conference secretariat will confirm participation by 28 February 2018.

 

Contact: Dr. DUAN Ying, email: duanying1115@sina.com

Miss WEI wei, email: wwanthr512@163.com

Miss SONG Jia Xiu, email: 13619656862@163.com

 

Organizing Committee:

Prof. Tan Chee-Beng (Chairperson) [cbengtan@sina.com]

Prof. Liu Zhiyang (Anthropology Department Head) [zhiyangliu2000@163.com]

Associate Prof. Duan Ying [duanying1115@sina.com]

 

 

 

 

 

 

 

 


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